Saint-Germain is a prix fixe, ten-course tasting menu located in a double shotgun in the Bywater of New Orleans. Our goal is to serve expertly executed, elevated cuisine in a comfortable and casual atmosphere.

Our menu is constantly evolving and changing.

Gluten, dairy, and fin fish are always present on our menu, and we are unable to accommodate allergies to these ingredients. For most other dietary restrictions, we are happy to work with you, but please let us know in advance so we can make the necessary arrangements.

The tasting menu lasts approximately two and a half hours, with each table reserved for three hours.

The tasting begins about 15 minutes after your scheduled reservation time, so we kindly ask that all guests arrive promptly to enjoy the full experience. Guests are welcome to arrive early for drinks in our garden courtyard or enjoy an after dinner nightcap.

Please note that the tasting will begin at the scheduled time, even if guests arrive late.

There is no formal dress code. While we are an elevated, special occasion experience, we maintain a relaxed atmosphere. Guests are welcome to dress as elegantly or casually as they prefer. Most guests choose smart casual attire, but you will feel comfortable in whatever style you choose.

Reservations may be modified or canceled up to three days in advance.

Cancellations after this window cannot be accommodated; however, we are happy to assist with rescheduling when possible. Reservations may also be transferred to another guest at any time.

Our dining room is small and intimate. For this reason, the largest group we can accommodate at a single table is four guests. If separate reservations are made, we cannot guarantee that tables will be seated together.